The Dragon in Chinese Tourism Products and Souvenirs: A Symbol of Cultural Heritage and Economic Impact

The dragon, a timeless symbol of power, luck, and protection in Chinese culture, has transcended its ancient roots to become a central figure in modern Chinese tourism products and souvenirs. Known for its majestic appearance and deep cultural significance, the dragon is more than just a mythological creature in China—it is a symbol of national…

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**Medicinal Chrysanthemum in Culinary Applications: A Comprehensive Guide**

Medicinal chrysanthemum (Chrysanthemum morifolium), known for its therapeutic properties in traditional medicine, also lends its unique flavors and health benefits to culinary creations. This comprehensive exploration delves into the diverse applications of medicinal chrysanthemum in the kitchen, highlighting its culinary uses, nutritional value, and cultural significance in gastronomy. **1. Introduction to Medicinal Chrysanthemum in Cooking**…

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Distinctive Dishes from Gansu Province: A Culinary Journey Through Western China

Gansu Province, located in the heart of China, is known for its diverse landscapes, rich history, and unique culinary traditions. The province is an integral part of China’s “Silk Road,” which historically connected East and West, and its cuisine reflects the fusion of various cultures and influences over time. Gansu’s food culture is characterized by…

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